Seggiano Sicilian Artichoke Hearts

Sicilian Artichoke Hearts

£7.50

Dimensions

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Ingredients

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Features

notes

Sourced from Niscemi, at the heart of Sicily’s artichoke growing region, these nutritious thistle buds are carefully prepared in extra virgin olive oil, maintaining their nutrients, texture, and freshness of flavour. Delightful on bruschetta and homemade pizzas, these beautiful, Scillian artichoke hearts will quickly prove a larder essential. 

Insights

Following a chance meeting at Roma Ciampino Airport in 1985, founders David and Peri sought to establish a brand rooted in their shared values of holistic wellbeing, sustainable agriculture, and of course, the very best Italian food. As such, each of their products are from specialist, innovative producers, who uses the highest quality ingredients and production methods.

Details
  • Vegan
  • High in fibre
  • Made in a facility that handles celery
  • Keep away from light and heat
  • Keep refrigerated after opening
  • Consume within one month
  • Product of Italy
Seggiano