Red Lentil Gluten Free Tagliatelle, 250g
£4.95
notes
Crafted in the artisan tradition of bronze forming and slow drying at low temperatures, this red lentil tagliatelle delivers both the flavour and consistency worthy of gourmet, gluten free meal. High in both protein and fibre, enjoy al dente and serve with a light pasta sauce.
Dimensions
250g
Ingredients
Organic red lentil flour
Features
notes
Crafted in the artisan tradition of bronze forming and slow drying at low temperatures, this red lentil tagliatelle delivers both the flavour and consistency worthy of gourmet, gluten free meal. High in both protein and fibre, enjoy al dente and serve with a light pasta sauce.
Insights
Following a chance meeting at Roma Ciampino Airport in 1985, founders David and Peri sought to establish a brand rooted in their shared values of holistic wellbeing, sustainable agriculture, and of course, the very best Italian food. As such, each of their products are from specialist, innovative producers, who uses the highest quality ingredients and production methods.
Details & Care
- Gluten free
- Store in a cool dry place
- Keep away from light and heat
- Product of Italy
Glossary
Seggiano
