Dijon Mustard with Walnut, 210g
£4.95
notes
Offering great flavour and versality, this gourmet combination sees the tangy zest of traditional Dijon mustard enhanced with ground French walnuts. Crafted using traditional methods that keep its distinct flavours intact, use this mustard to enhance a variety of dishes, from roasted meats and salads to charcuterie and cheeses.
Dimensions
210g
Ingredients
Water, mustard seeds (origin: Burgundy, France), spirit vinegar, salt, mustard seed husks (sulphites), walnut powder from Périgord (origin: France) (nuts) 2%, walnut natural flavour (nuts), antioxidant: potassium metabisulphite 0.2%, acid: citric acid, turmeric
Features
notes
Offering great flavour and versality, this gourmet combination sees the tangy zest of traditional Dijon mustard enhanced with ground French walnuts. Crafted using traditional methods that keep its distinct flavours intact, use this mustard to enhance a variety of dishes, from roasted meats and salads to charcuterie and cheeses.
Insights
Produced in the last independent and family run mustard mill in Burgundy, this French speciality mustard is well known for both its quality and the exceptional flavour that comes from its locally sourced mustard seeds being traditionally ground using silex grindstones.
Details & Care
- Refrigerate once opened
- Product of France
Glossary
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