The Get Ahead Christmas Cook
Christmas creeps up, so use this book to reduce the festive pressure. Focussing on getting things done ahead of time, everything is covered, from canapés for Christmas drinks parties to hassle-free ideas for all kinds of seasonal entertaining, as well as foolproof recipes for the big day itself, including vegetarian and vegan alternatives. There are also lots of creative tricks for using up leftovers, plus – if you have any room left – indulgent baking and sweet treats.
Christmas creeps up, so use this book to reduce the festive pressure. Focussing on getting things done ahead of time, everything is covered, from canapés for Christmas drinks parties to hassle-free ideas for all kinds of seasonal entertaining, as well as foolproof recipes for the big day itself, including vegetarian and vegan alternatives. There are also lots of creative tricks for using up leftovers, plus – if you have any room left – indulgent baking and sweet treats.
Jane is an experienced cook who runs popular cookery demonstrations from her home and around the country. Having trained at Le Cordon Bleu in London, she has taught at Leiths School of Food & Wine, contributed and produced recipes and food for cookery books and magazines as a food stylist, and run her own successful London catering business.
- Publisher: Headline Home
- Hard cover
- Full colour photography
- Number of pages: 288 pages
- ISBN: 9781472298386