Green Pea Gluten Free Fusilli, 250g
Crafted in the artisan tradition of bronze forming and slow drying at low temperatures, this green pea fusilli delivers both the flavour and consistency worthy of gourmet, gluten free meal. High in both protein and fibre, enjoy al dente and serve with a light pasta sauce.
Organic green pea flour
Crafted in the artisan tradition of bronze forming and slow drying at low temperatures, this green pea fusilli delivers both the flavour and consistency worthy of gourmet, gluten free meal. High in both protein and fibre, enjoy al dente and serve with a light pasta sauce.
Following a chance meeting at Roma Ciampino Airport in 1985, founders David and Peri sought to establish a brand rooted in their shared values of holistic wellbeing, sustainable agriculture, and of course, the very best Italian food. As such, each of their products are from specialist, innovative producers, who uses the highest quality ingredients and production methods.
- Gluten free
- Store in a cool dry place
- Keep away from light and heat
- Product of Italy