Seasonal Salads
£15.00
- out of stock
notes
A selection of 52 mouth watering salads, utilising chef Fi Buchanan’s flair for combining flavours and textures to capture the best of seasonal produce. Spanning the seasons, there are hearty winter feasts and summer classics, all easy to make at home and divided by the month so you can choose one for each week of the year, using produce available at that time.
Dimensions
H: 21cm (8in) x W: 16cm (6in)
Features
notes
A selection of 52 mouth watering salads, utilising chef Fi Buchanan’s flair for combining flavours and textures to capture the best of seasonal produce. Spanning the seasons, there are hearty winter feasts and summer classics, all easy to make at home and divided by the month so you can choose one for each week of the year, using produce available at that time.
Insights
Fi Buchanan is a food writer and chef who owned Glasgow’s legendary Heart Buchanan café and deli. She has worked on many television food shows. She says, ‘To me salads are composed of elements like a song is composed of chords’, and stresses that flavour always beats finesse in cooking.
Details & Care
- Publisher: Kitchen Press Publishing
- Hard cover
- Number of pages: 144
- ISBN: 9781916316584
- Full colour images
Glossary