Pickled Shallots in Red Wine Vinegar

Pickled Shallots in Red Wine Vinegar

£8.00

Dimensions

Read more

Ingredients

Read more

Features

notes

These Pickled Shallots in Red Wine Vinegar offer the perfect tang to your dish. In addition to their sweet, salty and crunchy texture, their colour will brighten the presentation of a meal and add immediate interest (let alone the health benefits!).  

Details
  • Refrigerate after opening and use within one month.