Natural Paella Seasoning with Saffron
Garlic, salt, paprika, sundried tomato, clove, black pepper and saffron (2%)
As a family business spanning four generations, Sotos draw on over 100 years’ experience in curating the very best seasonings in La Manch, the very location where saffron was first introduced by the Moors over 1,000 years ago.
- All natural ingredients
- Store in a cool dry place
- Product of Spain