Duck Cassoulet
£18.00
notes
Beautifully prepared with white beans, Label Rouge duck, and free range Label Rouge pork, Maison Argaud’s duck cassoulet is a traditional, slow cooked casserole from the south of France. Deliciously rustic, this iconic dish will make for the perfect midweek treat.
Dimensions
740g
Ingredients
Mogette beans (France), Label Rouge duck meat, free range Label Rouge pork sausages (France), free range Label Rouge pork meat (France), vegetable stock (onions, tomatoes, carrots), beef stock, chicken stock, salt, pepper, thyme, laurel, garlic
Features
notes
Beautifully prepared with white beans, Label Rouge duck, and free range Label Rouge pork, Maison Argaud’s duck cassoulet is a traditional, slow cooked casserole from the south of France. Deliciously rustic, this iconic dish will make for the perfect midweek treat.
Insights
In 1982 brothers Pierre-Yves and Thierry Argaud moved to an old farmhouse in Béarn, motivated by their shared passion for the terroir of south west France. Now a recognised family workshop of artisan preservers, they create an exceptional range of tinned and jarred produce, widely celebrated for its exquisite, gastronomic quality. With just 10 members of staff, to this day Maison Argaud remains a small company that is dedicated to quality over quantity.
Details & Care
- Gluten and additive free
- Serves two
- Product of France
Glossary