Again Orange Peel Dark Chocolate Bar
£7.50
notes
Helping to fix the food system by thinking outside the juice box, this bar sees roasted waste orange peel from Natoora combined with rainforest saving cocoa beans. The beans are sourced from the Gola Rainforest where various charities, including the RSPB, have been working with local farmers to grow crops in harmony with their natural surroundings.
Dimensions
70g
Ingredients
Dark chocolate (cocoa beans, unrefined sugar), orange (cocoa butter, unrefined sugar, orange peel)
Features
notes
Helping to fix the food system by thinking outside the juice box, this bar sees roasted waste orange peel from Natoora combined with rainforest saving cocoa beans. The beans are sourced from the Gola Rainforest where various charities, including the RSPB, have been working with local farmers to grow crops in harmony with their natural surroundings.
Insights
Founded in 2012, Chocolarder started as a passion project of former pastry chef Mike Longman. Based in Falmouth, Cornwall, they are only one of a handful of bean-to-bar chocolate makers in the UK. Using locally sourced ingredients whenever possible, they are committed to ethical and sustainable practices.
Details & Care
- Free from palm oil and emulsifiers
- Made in a factory that handles dairy and tree nuts
- Product of Cornwall
Glossary