Easter Pink Marc de Champagne Truffle Eggs, 200g
£26.00
notes
Presented in an illustrated gift box, Charbonnel et Walker’s iconic Pink Marc de Champagne Chocolate Truffles have been refashioned, especially for Easter. These egg-shaped truffles see creamy milk Marc de Champagne chocolate centres enrobed in luxurious white chocolate, with just a hint of strawberry. Each truffle is rolled in powdered sugar for an added touch of elegance.
Dimensions
200g
Ingredients
White chocolate (sugar, cocoa butter, whole milk powder, emulsifier (soya lecithin), natural vanilla flavouring), milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soya lecithin), natural vanilla flavouring) 28%, salted butter (milk) 12%, icing sugar, Marc de Champagne 2.5%, colour (beetroot red), white rum, maize starch, natural flavouring. Milk chocolate contains cocoa solids 33.5% minimum. Milk solids 20.5% minimum.
Features
notes
Presented in an illustrated gift box, Charbonnel et Walker’s iconic Pink Marc de Champagne Chocolate Truffles have been refashioned, especially for Easter. These egg-shaped truffles see creamy milk Marc de Champagne chocolate centres enrobed in luxurious white chocolate, with just a hint of strawberry. Each truffle is rolled in powdered sugar for an added touch of elegance.
Insights
Britain’s first luxury chocolatier, Charbonnel et Walker was established in 1872. Encouraged by King Edward VII, then the Prince of Wales, Parisian chocolatier Madame Charbonnel was introduced to a Mrs Walker from London. Together Mrs Walker, who was known for crafting the finest jewellery boxes, hat boxes, and Madame Charbonnel created Charbonnel et Walker; offering beautiful chocolates presented in beautiful boxes. In 1970, the company was awarded the Royal Warrant to Queen Elizabeth II.
Details & Care
- Suitable for vegetarians
- Contains alcohol
- Store in a cool dry place
- Keep away from direct sunlight
- May contain traces of nuts and gluten
- Product of the UK
Glossary