Each one of these Kadais has been hand made by skilled artisans in India. This firepit is also compatible with a range of accessories, including the cooking tripod and bowls.

• Handmade in India
• Includes a low stand and tongs. As it is designed for use as a classic firepit, it does not come equipped with a grill
• Made from recycled metal

• To prolong the life of your kadai, we always recommend you line the base of your kadai with the beads provided or a bag of pebbles. This helps disperse the heat away from the metal base and reduces the chances of holes appearing
• Once it has cooled down, remove all the ash safely after each use. This is best done by tipping the ash, along with your beads into a bucket of cold water. Rinse the pebbles and drain away the water (or pour onto the compost heap), before returning the clean beads to your kadai. Be sure to keep the mesh plug in place at the base.
• These recycled firebowls will naturally rust over time, but to help keep it manageable we recommend seasoning your kadai regularly with vegetable oil and keeping it under cover when not in use.