Fennel 'Montebianco' Seeds
Montebianco (Mont Blanc) is a heritage variety of fennel that produces the most wonderful large round bulbs, well closed and crunchy with intense green leaves. It also resists bolting. Eaten raw it bears a distinctive aniseed flavour, once cooked it develops into something more sweeter and more subtle.
Montebianco (Mont Blanc) is a heritage variety of fennel that produces the most wonderful large round bulbs, well closed and crunchy with intense green leaves. It also resists bolting. Eaten raw it bears a distinctive aniseed flavour, once cooked it develops into something more sweeter and more subtle.
Franchi, established in 1783, is the oldest family-run seed company in the world. It specialises in endangered and heritage vegetable varieties, inspiring growers to support biodiversity by planting something slightly different from the mainstream.
- Sow: May - July
- Harvest: September - November
- Recyclable packet
- Horticultural name: Foeniculum vulgare Miller